Carrot production guidelines: Seeds of Success

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dc.date.accessioned2018-06-18T07:50:13Z
dc.date.available2018-06-18T07:50:13Z
dc.date.issued2014
dc.description.abstractThe carrot (Daucus carota L.) belongs to the family Apiaceae. It is related to celery, celeriac, coriander, fennel, parsnip and parsley, which are all members of this family. The carrot originated in Asia and has developed into many shapes and colours of roots. The plant is a biennial, i.e. it grows vegetatively in the first season and produces seed in the second. For root production the plant is grown as an annual.en_US
dc.identifier.urihttp://10.10.11.5/handle/123/185
dc.language.isoenen_US
dc.publisherStarke Ayresen_US
dc.subjectKarotien_US
dc.subjectBustanien_US
dc.titleCarrot production guidelines: Seeds of Successen_US
dc.title.alternativeUzalishaji wa karotien_US
dc.typeArticleen_US

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